Dill Marinade, Caper Tartar Sauce.
Serves 4.
Main Course
Shepherd’s Pie with Cauliflower Mash
Grass-Fed Lamb, Rosemary, Parmigiano, Cauliflower.
Serves 4.
Thai Chicken Curry
Chicken, Coconut Milk, Nut Butter, Lemongrass, Broccoli, Carrots.
Serves 4.
Thai Chickpea Curry
Chickpeas, Coconut Milk, Nut Butter, Lemongrass, Broccoli, Carrots.
Serves 4.
Vegetarian Lasagna
Freshly Made Pasta, Bechamel, Spinach, Mozzarella, Basil.
Serves 4
