Hors D'oeuvres Menu

Made with only the freshest ingredients our Hors d'Oeuvres Menu will have your guests talking. Whether it's the only thing you're serving or the opening salvo of a great evening just getting started with a few choices from this menu and you can't go wrong.

 

Minimum order of a dozen per hor d'oeuvre

Beef

SESAME SIRLOIN BEEF SATAYS $3.50  GF
hoisin, garlic, aromatics, spiced mango drizzle

MINI CLASSIC CHEESEBURGER $4.50
ketchup, mustard, pickle, onion and cheddar

BRAISED BEEF TACO CUP $3.50
corn tortilla, pico de gallo, avocado and cilantro crema

2 ALL BEEF STREET DOG $4.00
choice of toppings: sauerkraut, corn relish, banana pepper, lardon bacon bits, ketchup, mustard, spicy pineapple, garlic, mayo

 


Chicken/Duck

FRENCHED CHICKEN DRUMETTES $4.00  GF
choice of: general tao, garlic parmigiano, truffle honey garlic

FRIED CHICKEN & CHEDDAR JALAPENO WAFFLES $4.50
chilli infused local syrup, dill crema

LEMON AND HERB CHICKEN SATAY $3.50  GF
cucumber raita

CHICKEN CURRY SPRING ROLLS $3.50
ginger mint tamari dipping sauce


Lamb

 LAMB LOLLIPOPS $7.50  GF
mint chimichurri

LAMB SPIEDINI $3.00  GF
roasted garlic chili dipping oil

MOROCCAN PULLED LAMB SHANK SLIDER $5.50
brioche bun, red pepper and apricot jam, tahini aioli, parsley


Pork

ROAST PINEAPPLE CANDIED BACON SKEWER $3.50  GF
tamarind chili dip

CHIPOTLE PULLED PORK SLIDER $4.50
sesame brioche, creamy mango cilantro slaw

JERK PORK SLIDER $4.50
hawaiian sweet bread, cabbage mango slaw, cilantro mayo


Fish/Seafood

CLASSIC COURT BOUILLON AND ALE POACHED JUMBO SHRIMP $4.00  GF
FIM sambal cocktail sauce

TUNA TARTARE $4.00
wonton crisp, yellowfin tuna, avocado lime puree, puffed crisp rice  

GRILLED SALMON SKEWER $4.00  GF
Irish organic salmon, ponzu, sesame oil, gochujang mayo dip  

BEER BATTERED BUFFALO SHRIMP PO'BOY $4.50
breaded shrimp, creamy cabbage slaw, blue cheese

TUNA TATAKI $4.50  GF
ponzu, wasabi aioli, jalapeno, wonton crisp


Vegetable

BREADED CAULIFLOWER BITES $3.50
choice of buttery buffalo with dill dressing or sweet thai chili

TOMATO CONFIT AND CHEDDAR GRILLED CHEESE $4.00
roasted tomato soup

MAC AND CHEESE BALLS $3.50
chipotle ketchup

CHEESE ARANCINI $3.50  GF
tomato sauce, grated parmigiano

DOUBLE BLANCHED RUSSET FRIES $2.50
lemon aioli

HERB ROASTED MINI RED POTATOES $3.50
truffle aioli


Vegan

            VEGETABLE CURRY SPRING ROLLS $5.50
cumin dipping sauce

PORTOBELLO SLIDERS $6.00  GF
vegan cheese, smokey veganaise, lettuce, tomato

SOBA NOODLE SALAD $3.50
cucumber, green mango, napa cabbage, pickled ginger

 


Flatbreads

MIXED MUSHROOM AND TRUFFLE $20

PROSCUITTO AND ARUGULA
$20

MARGARITA $20


Individual Charcuterie Cones

BASIC CONE $7
selection of domestic cheeses and meats

PREMIUM ANTIPASTO CONE $9.50
selection of domestic and imported cheeses and house-cured meats


MINIMUM ORDER OF 2 DOZEN PER HORS
D'OEUVRE

6 - 8 pieces per person for a light cocktail party
add a food station for a full cocktail party

WAIT STAFF $35/HOUR
minimum of 5 hours, 30 people and more require minimum 2 wait staff


CHEF RATE $175
number of chefs required is based on menu selection
minimum of 5 hours


rentals are an additional cost.

Catering Events is what Food In Motion is all about. We work with our clients to perfect every aspect of their event, from Menus and Venue to Rentals and Staffing. Our menus are designed to be executed with on-site staff or dropped off right to your event.

Food In Motion started catering events in Richmond Hill. A once home based operation has grown into a full service catering company that serves great food from Toronto to Barrie, Hamilton to Oshawa. Give us a call or fill in the form below to get started!